Brilliant bright straw colour in the glass with juicy fruit characters and subtle hints of vanillan oak.

Huntaway Reserve captures the natural flavours from each of New Zealand's distinct wine growing regions and crafts them to match the finest local produce.

Soft and fresh with creamy peaches, fresh melon and a tasted oak finish. Enjoy on its own or with white fish or creamy chicken pasta.

From Marlborough's Queen of Sauvignon Blanc, Jules Taylor Wines has a clear vision to create high quality wines which speak of their place.

A classic Chardonnay from Gisborne, this wine has notes of ripe stone fruit and rockmelon with a subtle creamy texture. Pair with fresh local seafood, or a chicken dish, especially those with an element of creaminess.

The nose is packed with an abundance of citrus and stone fruit, together with the tropical aromas of pineapple and guava. Interspersed also with floral notes reminiscent of honeysuckle and jasmine. The palate is concentrated and mouth-filling, yet balanced with refreshing acidity that complements its lingering dry finish. Vegan Friendly.

Fruit notes of white fleshed stone fruits and ripe citrus zest lead to the rich, creamy mid-palate, with oak derived notes of grilled nuts and baking spice.

First established in 1968, Matawhero wines defied convention and made wines of boutique standing and international acclaim and in doing so, changed the face of New Zealand winemaking forever. Since its first vintage in 1975, Matawhero has produced many excellent and often adventurous wines.

This classic gisborne chardonnay is as big and buttery as their winemakers could get it. Made in the 'old school style' this wine expresses gisborne at its very best. This is a rich and interesting drop with fruit driven aromas of apricot and melon with balanced buttery notes and a textural palate showcasing toasty oak characteristics.

This wine is a classic expression of Gisborne Chardonnay, exhibiting a medley of fresh stonefruit and citrus aromas on the nose, which flow through to the palate and are well supported by characters of toasted oak and butterscotch.

This complex and full bodied wine shows aromas of ripe melon, candied citrus, quince and toffee. The palate has superb depth and length of flavour. Rich mouth-filling fruit is supported by subtle toasty French oak.

Aromas of tropical melon and pineapple being backed up by a lovely minerality. The palate displays lovely tropical characters, moving into a mid palate with an excellent creamy texture and weight from extended lees contact and barrel ageing.